gluten
61gluten-free diet — a diet deficient in the cereal protein gluten; used as a specific treatment for celiac disease (gluten enteropathy) …
62gluten-free — /ˈglutn fri/ (say gloohtn free) adjective 1. of or relating to forms of wheat prepared so that they are without gluten, required for people with coeliac disease. 2. of or relating to foods prepared with such wheat: gluten free bread. Abbrev.: GF …
63gluten de froment — sausasis kviečių glitimas statusas Aprobuotas sritis pašarai apibrėžtis Kviečių krakmolo gamybos džiovintas šalutinis produktas, gaunamas atskyrus krakmolą. atitikmenys: angl. wheat gluten vok. Weizenkleber rus. пшеничная клейковина pranc. gluten …
64gluten casein — Zymome y mome, n. [Gr. ? a fermented mixture.] (Old Chem.) A glutinous substance, insoluble in alcohol, resembling legumin; now called {vegetable fibrin}, {vegetable albumin}, or {gluten casein}. [1913 Webster] …
65gluten bread — bread made from gluten flour. [1840 50] * * * …
66gluten-free — adjective Containing no gluten …
67gluten-free — adj. Gluten free is used with these nouns: ↑diet …
68gluten ball — /ˈglutn bɔl/ (say gloohtn bawl) noun a small light ball of deep fried wheat gluten, typically served in soup in Chinese cookery …
69gluten bread — /ˈglutn brɛd/ (say gloohtn bred) noun bread made from gluten flour …
70gluten flour — /ˈglutn flaʊə/ (say gloohtn flowuh) noun wheat flour from which a large part of the starch has been removed, thus increasing the proportion of gluten …
