pudding
21Pudding — Schokoladenpudding Englischer Christmas Pudding …
22Pudding — Le mot pudding désigne souvent un dessert, mais peut également être un plat salé. Le mot pudding vient probablement du mot français « boudin », lui même provenant du mot latin « botellus », signifiant «  petite… …
23pudding — n. 1 a any of various sweet cooked dishes (plum pudding; rice pudding). b a savoury dish containing flour, suet, etc. (Yorkshire pudding; steak and kidney pudding). c the sweet course of a meal. d the intestines of a pig etc. stuffed with oatmeal …
24pudding — noun 1 (C, U) a hot sweet dish, made from cake, rice, bread etc with fruit, milk or other sweet things added: another helping of rice pudding | bread and butter pudding 2 (C, U) a thick sweet creamy dish, usually made with milk, eggs, sugar, and… …
25pudding — pud|ding S3 [ˈpudıŋ] n [U and C] [Date: 1200 1300; : Old French; Origin: boudin, from Latin botellus sausage ] 1.) especially BrE a hot sweet dish, made from cake, rice, bread etc with fruit, milk or other sweet things added 2.) especially AmE a… …
26pudding — puddinglike, adj. /pood ing/, n. 1. a thick, soft dessert, typically containing flour or some other thickener, milk, eggs, a flavoring, and sweetener: tapioca pudding. 2. a similar dish unsweetened and served with or as a main dish: corn pudding …
27Pudding — Creme; Brei; Mus * * * Pud|ding [ pʊdɪŋ], der; s, e und s: aus Milch und einem stärkehaltigen Pulver hergestellte [kalte] Süßspeise, die als Nachtisch gegessen wird: Pudding kochen. Zus.: Schokoladenpudding, Vanillepudding. * * * Pụd|ding 〈m. 6〉… …
28pudding — [[t]p ʊdɪŋ[/t]] puddings 1) N VAR A pudding is a cooked sweet food made with flour, fat, and eggs, and usually served hot. ...a cherry sponge pudding with warm custard. 2) N VAR Some people refer to the sweet course of a meal as the pudding.… …
29pudding — Synonyms and related words: Charlotte, albumen, batter, blubber, bonnyclabber, breeze, butter, carrot pudding, cataplasm, chocolate mousse, clabber, clay, cornstarch, cream, crush, curd, cushion, custard, dental pulp, dough, down, duff, egg white …
30pudding — noun Etymology: Middle English Date: 13th century 1. blood sausage 2. a. (1) a boiled or baked soft food usually with a cereal base < corn pudding > < bread pudding > (2) a dessert of a soft, spongy, or thick creamy consistency …
