Warabimochi

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• Warabimochi — (Japanese: ja. ) is not true mochi but a jelly like confection made from bracken starch and covered or dipped in kinako (sweet toasted soybean flour). It is popular in the summertime, and often sold from trucks, not unlike ice cream trucks in… …   Wikipedia

• Chazuke — Ochazuke Chazuke (茶漬け, ちゃづけ) or ochazuke (お …   Wikipedia

• Mochi — For other uses, see Mochi (disambiguation). Rice Cake Kirimochi (切り餅) or Kakumochi (角餅) …   Wikipedia

• Donburi — Tendon and Unadon Donburi (kanji: 丼; hiragana: どんぶり, literally bowl , also frequently abbreviated as don , thus less commonly spelled domburi ) is a Japanese rice bowl dish consisting of fish, meat …   Wikipedia

• Congee — Chinese rice congee with rousong and zha cai (coriander in side bowl) Chinese name Chinese …   Wikipedia

• Fried rice — Typical Chinese fried rice Traditional Chinese 炒飯 Simplified Chinese …   Wikipedia

• Pilaf — Bengali Pulao, a popular dish in Indian cuisine. Pilaf (for an extended list of local names, see Other names) is a dish in which rice is cooked in a seasoned broth (zirvak).[1] In some cases, the rice may also attain its brown color by being… …   Wikipedia

• Rice and curry — This article is about the dish. For the album, see Rice Curry. A Sri Lankan rice and curry dish. Rice and curry is a popular dish in Sri Lanka and the Southern Indian states of Andhra Pradesh, Karnataka, Kerala, and Tamil Nadu. Rice and curry… …   Wikipedia

• Warabi — can have several meanings, including: *Warabi, Saitama a Japanese city *Monjon a type of rock wallaby *Bracken, nihongo| Warabi |蕨 Japanese bracken fern *Warabimochi a wagashi traditionally made from warabi and served with kinako and kuromitsu …   Wikipedia

• Wagashi — nihongo|Wagashi| is a traditional Japanese confectionery which is often served with tea, especially the types made of mochi, azuki bean paste, and fruits. Wagashi is typically made from natural based (mainly plant) ingredients. The names used for …   Wikipedia