Nduja — is a creamy, and extremely spicy pig sausage mainly produced in Calabria. The name derives from the French andouille . Nduja is made using meat from the head, minus the cheeks which are used for guanciale, trimmings from various parts of the pig … Wikipedia
nduja — Bendroji informacija Kirčiuota forma: ndujà Kirčiuotė: 2 Rūšis: naujai skolintos šaknies žodis Kalbos dalis: daiktavardis Kilmė: italų, ’nduja. Pateikta: 2012 02 13. Atnaujinta: 2014 01 02. Reikšmė ir vartosena Apibrėžtis: Kalabrijoje (Italija)… … Lietuvių kalbos naujažodžių duomenynas
Nduja — Die Nduja ist eine sehr würzige, pikante, weiche, italienische Salamiwurst. Sie besteht aus Schweinefleisch und Chili und wurde ursprünglich in der süd kalabresischen Ortschaft Spilinga und Umgebung hergestellt. Heutzutage ist die Nduja in ganz… … Deutsch Wikipedia
'Nduja — Some Nduja Nduja is a spicy spreadable sausage made with pork. It is typically made with parts of the pig such as the shoulder, belly and jowl as well as tripe, roasted peppers and a mixture of spices. It is a Calabrian variation of salami,… … Wikipedia
nduja — noun A type of spicy, spreadable salami from Calabria … Wiktionary
Cocina calabresa — las Frittole. La cocina calabresa está estrechamente ligada a la vida religiosa y espiritual del calabrés, comparte reglas y costumbres frequentemente atadas a las celebraciones que se remontan a los tiempos antiguos, siendo el resultado de casi… … Wikipedia Español
Salami — Winter salami For the city in Iran, see Salami, Iran; for the district, see Salami District; for other uses, see Salama and Salameh; for the broader term Salumi , see Charcuterie. Salami is cured sausage, fermented and air dried meat, originating … Wikipedia
Calabria — Infobox Region of Italy name = Calabria fullname = Regione Calabria isocode = | capital = Catanzaro status = Region governor = Agazio Loiero ( Democratic Party ) zone = Southern Italy province = 5 municipality = 409 arearank = 10th area = 15,081… … Wikipedia
Andouille — (French: IPA| [ɑ̃duj] , American English: IPA| [ɑnˡdu:ɪ] (pronounced ahn DWEE ) is defined Andouille sausage (Gastronomy) Definition (various), MiMi.hu, 2006, webpage: [http://en.mimi.hu/gastronomy/andouille sausage.html Hu Andou] . ] as a coarse … Wikipedia
Ricadi — Infobox CityIT img coa = Ricadi Stemma.png img coa small = yes official name = Comune di Ricadi region = Calabria province = Vibo Valentia (VV) elevation m = 285 area total km2 = 22 population as of = 2004 population total = 4471 population… … Wikipedia