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• Baek kimchi — Infobox Korean name caption= Baek kimchi hangul=백김치 hanja=白김치 rr=baek gimchi mr=paek kimch i| Baek kimchi (literally white kimchi ) is a variety of kimchi made without the chili pepper powder commonly used for pickling kimchi in Korean cuisine.… …   Wikipedia

• Kimchi — (Gimchi) de Corea. Kimchi en un supermercado de Japón …   Wikipedia Español

• Kimchi — Infobox Korean name hangul=김치 hanja=linktext|沈|菜 (archaic; see article) rr=gimchi mr=kimch iKimchi, also spelled gimchi or kimchee, is a traditional Korean fermented dish made of vegetables with varied seasonings, most commonly referring to the… …   Wikipedia

• Dubu kimchi — Korean name Hangul 두부 김치 …   Wikipedia

• Nabak kimchi — Nabak gimchi Korean name Hangul 나박김치 …   Wikipedia

• Dongchimi — served as banchan Korean name Hangul 동치미 …   Wikipedia

• Banchan — Various banchan served at a table Korean name Hangul 반찬 …   Wikipedia

• List of Korean dishes — Below is a list of dishes found in Korean cuisineKorean dish by typeRoyal court dishes:main|Korean royal court cuisine *Gujeolpan (구절판): literally nine sectioned plate , this elaborate dish consists of a number of different vegetables and meats… …   Wikipedia

• Korean temple cuisine — Infobox Korean name caption=Korean temple cuisine at Sanchon, a restaurant located in Insadong, Seoul. hangul=사찰 hanja=linktext|寺|刹|飮|食 rr=sachal eumsik mr=sach al ŭmsikKorean temple cuisine refers to a type of cuisine that originated in Buddhist …   Wikipedia

• Mandu (dumpling) — Mandu Korean style mandu Korean name Hangul 만두 …   Wikipedia