Kuyteav

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• Kuyteav — (Khmer: គុយទាវ) is a popular Cambodian noodle soup usually consisting of rice noodles and pork broth, among other ingredients. Kuyteav was originally brought to Cambodia by the Chinese pioneers who settled in the surrounding region. [ Tuey s… …   Wikipedia

• List of Cambodia-related articles — Articles (arranged alphabetically) related to Cambodia and Cambodian culture include:0 9*‎2003 Phnom Penh riots Anti Thai riots over Angkor WatA*ACLEDA Bank privately owned bank based in Phnom Penh, Cambodia. *‎ADHOC human rights organisation,… …   Wikipedia

• Cuisine of Cambodia — Khmer cuisine (Khmer សិល្បៈខាងធ្វើម្ហូបខ្មែរ) is another name for the food widely consumed in the country Cambodia.Khmer cuisine is noted for the use of prahok​​​​ (ប្រហុក), a type of fermented fish paste, in many dishes as a distinctive… …   Wikipedia

• Tieguanyin — 鐵觀音 Type: Oolong Other names: Iron Goddess, Iron Guanyin, Ti Kuan Yin, Tiet Kwun Yum Origin …   Wikipedia

• Chai tow kway — Origin Alternative name(s) Fried carrot cake, carrot cake Place of origin Chaoshan area, Guangdong …   Wikipedia

• Shahe fen — Kway teow redirects here. For the Malaysian/Singaporean noodle dish, see Char kway teow. Shahe fen A thinner version of Shahe fen Chinese 沙河粉 …   Wikipedia

• Rice noodles — are noodles that are made from rice. Their principal ingredients are rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and… …   Wikipedia

• Mee pok — A dish of bak chor mee Traditional Chinese 麪薄 Simplified Chinese 面薄 …   Wikipedia

• Fun guo — A steaming tray with three fun guo Origin Alternative name(s) Chaozhou fun guo, fun quor, fun gor, fen guo, Chiu Chow dumpling, Teochew dumpling, hung gue Place of origin …   Wikipedia

• Fideo de arroz — Fideos Dongfen (冬粉). Un cuenco vietnamita de Phở …   Wikipedia Español